Our Brain Injury Structured Day Program celebrated the luck o’ the Irish in style! A potluck meal, featuring a traditional feast of corned beef and cabbage (and fish for those observing lent), was served up by our hard-working staff, while program participants brought in desserts to share. The celebration was perfectly on theme, with the color green everywhere from the outfits to the punch that everyone enjoyed! While party-goers sampled the festive fare, they socialized, played games, and, most importantly, spent quality time together as a group.
